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Christmas at the Palace: A Cookbook: 50+ Festive Holiday Recipes

By Carolyn Robb

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Overview

The former royal chef to TRH The Prince & Princess of Wales, Prince William, and Prince Harry shares 50 of her best-loved Christmas recipes, set against a backdrop of historical royal Christmas traditions.Some of Britain?s best-loved Christmas traditions are brought to life in this colourful collection of recipes. Former royal chef Carolyn Robb presents 50 festive ideas that will inspire cooks and ?lovers-of-Christmas?, of all ages. Set against a backdrop of historical royal traditions and 8 splendid palaces, the recipes in this book offer an authentic, yet contemporary, taste of the timeless tradition of a British Christmas; featuring everything from a Gingerbread Village to Bramble Vodka, Blue Cheese and Walnut Biscuits to Tomato and Sweet Red Pepper Relish. ? ROYAL INSIDER:?Carolyn Robb served as a personal chef to the Royal Family for 13 years, creating everything from intimate family meals to formal events. 50 RECIPES:?This collection includes something for everyone

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